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Old Bay Baked Oyster Crackers

Old Bay Baked Oyster Crackers: Discover the Secret to Perfectly Seasoned Snack Delights!


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  • Author: Kelly
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Discover the Secret to Perfectly Seasoned Snack Delights!


Ingredients

Scale
  • 1 package oyster crackers
  • 1/2 cup unsalted butter, melted
  • 2 tablespoons Old Bay seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon cayenne pepper (optional)


Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the melted butter, Old Bay seasoning, garlic powder, onion powder, and cayenne pepper.
  3. Add the oyster crackers to the bowl and toss until they are evenly coated with the seasoning mixture.
  4. Spread the coated crackers in a single layer on a baking sheet.
  5. Bake in the preheated oven for 10-15 minutes, stirring occasionally, until they are golden and crispy.
  6. Remove from the oven and let cool before serving.

Notes

  • Store leftovers in an airtight container for up to a week.
  • Feel free to adjust the seasoning to your taste.
  • These crackers make a great party snack or game day treat!
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 150
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg