Description
Discover the Easiest Recipe for a Sweet, Guilt-Free Treat!
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup peanut butter
- 1/4 cup maple syrup
- 1/4 cup chocolate chips
- 1 tsp vanilla extract
- 1/4 tsp salt
Instructions
- In a mixing bowl, combine almond flour, peanut butter, maple syrup, vanilla extract, and salt.
- Mix until well combined and a dough forms.
- Fold in chocolate chips.
- Press the mixture into a lined baking dish.
- Refrigerate for at least 30 minutes to set.
- Cut into bars and enjoy!
Notes
- Store in the refrigerator for up to a week.
- Feel free to substitute almond flour with oat flour for a different flavor.
- For a vegan option, ensure the chocolate chips are dairy-free.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 5g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg