Description
Delightful tacos that blend vibrant Mediterranean flavors with fresh ingredients for a comforting meal.
Ingredients
Scale
- 2 chicken breasts, diced
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon cumin
- Salt and pepper to taste
- Taco shells
- 1 cup romaine lettuce, chopped
- 1/2 cup diced tomatoes
- 1/4 cup red onion, diced
- 1/2 cup feta cheese, crumbled
- Tzatziki sauce (optional)
Instructions
- Heat olive oil in a skillet over medium heat.
- Add diced chicken and season with garlic powder, paprika, cumin, salt, and pepper. Cook until chicken is cooked through, about 8-10 minutes.
- Warm taco shells according to package instructions.
- Assemble tacos by placing cooked chicken in taco shells and topping with lettuce, tomatoes, red onion, and feta cheese.
- Drizzle with tzatziki sauce if desired.
- Serve immediately and enjoy!
Notes
Customize your tacos with various toppings like olives or avocado for added flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: main course
- Method: Pan-Frying
- Cuisine: Mediterranean
Nutrition
- Serving Size: 2 tacos
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg