Description
A creamy pasta mashup with ground beef, crispy beef bacon, Alfredo sauce, and cheddar cheese—like burger night meets Italian night.
Ingredients
Scale
- 12 oz penne pasta
- 1 lb ground beef
- 6 strips beef bacon
- 1 jar Alfredo sauce
- 1/2 cup heavy cream
- 1 cup cheddar cheese
- 1/2 cup mozzarella
- 1/4 cup parmesan
- Garlic, butter, onion powder, paprika
Instructions
- Cook pasta until al dente
- Brown ground beef
- Crisp beef bacon
- Make Alfredo sauce with garlic, cream, and seasonings
- Stir in pasta, beef, bacon, and cheeses
- Top with fresh garnishes and serve
Notes
For extra cheeseburger flavor, top with diced pickles or jalapeños before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American Fusion
Nutrition
- Serving Size: 1 bowl
- Calories: 710
- Sugar: 3g
- Sodium: 930mg
- Fat: 42g
- Saturated Fat: 18g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 2g
- Protein: 34g
- Cholesterol: 135mg
Keywords: loaded bacon cheeseburger alfredo, cheeseburger pasta, creamy bacon pasta