Description
A delightful twist on the classic Rice Krispy treats, infused with zesty lemon flavor, perfect for spring celebrations.
Ingredients
Scale
- 3 tablespoons butter
- 1 package (10 oz) marshmallows
- 1/4 cup lemon juice
- 1 teaspoon lemon zest
- 6 cups Rice Krispies cereal
Instructions
- In a large saucepan, melt the butter over low heat.
- Add the marshmallows and stir until completely melted.
- Stir in the lemon juice and lemon zest until well combined.
- Remove from heat and add the Rice Krispies cereal, mixing until evenly coated.
- Press the mixture into a greased 9×13 inch pan.
- Allow to cool before cutting into squares.
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Notes
- For a more intense lemon flavor, add more lemon zest.
- These treats can be stored in an airtight container for up to a week.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg