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Lemon Pepper Chicken Wings


  • Author: Kelly Merritt
  • Total Time: 55 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Discover the secret to crispy, flavorful perfection with these delicious lemon pepper chicken wings.


Ingredients

Scale
  • 2 pounds chicken wings
  • 2 tablespoons olive oil
  • 1 tablespoon lemon pepper seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh lemon juice

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, toss the chicken wings with olive oil, lemon pepper seasoning, garlic powder, salt, black pepper, and lemon juice until well coated.
  3. Arrange the wings in a single layer on a baking sheet lined with parchment paper.
  4. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until the wings are crispy and golden brown.
  5. Remove from the oven and let them rest for a few minutes before serving.

Notes

  • For extra crispiness, you can broil the wings for an additional 2-3 minutes at the end of baking.
  • Feel free to adjust the seasoning to your taste.
  • Serve with your favorite dipping sauce.
  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 4 wings
  • Calories: 320
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 4g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: Lemon Pepper Chicken Wings