Description
A refreshing and energizing smoothie made with kiwi fruit, perfect for a healthy start to your day.
Ingredients
Scale
- 2 ripe kiwis, peeled and chopped
- 1 banana, sliced
- 1 cup spinach leaves
- 1 cup almond milk (or any milk of choice)
- 1 tablespoon honey (optional)
- Ice cubes (as needed)
Instructions
- In a blender, combine the chopped kiwis, banana, and spinach leaves.
- Add the almond milk and honey (if using) to the blender.
- Blend until smooth and creamy.
- Add ice cubes to achieve desired thickness and blend again.
- Pour into a glass and enjoy immediately!
Notes
- For a vegan option, omit the honey or use a vegan sweetener.
- Feel free to add other fruits like mango or pineapple for extra flavor.
- This smoothie can be stored in the refrigerator for up to 24 hours, but it’s best enjoyed fresh.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 20g
- Sodium: 100mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Kiwi Fruit Smoothie