Name: Italian Marinated White Beans For Spring Dinner
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 45 min
Cuisine: Italian
Ingredients: 2 cups dried white beans; 1/2 cup olive oil; 1/4 cup red wine vinegar; 2 cloves garlic, minced; 1 teaspoon dried oregano; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/4 cup fresh parsley, chopped; 1/4 cup sun-dried tomatoes, chopped

Description

A refreshing and healthy dish perfect for spring, featuring marinated white beans with Italian flavors.

Ingredients

Scale

2 cups dried white beans
1/2 cup olive oil
1/4 cup red wine vinegar
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup fresh parsley, chopped
1/4 cup sun-dried tomatoes, chopped

Cook Mode Prevent your screen from going dark

Instructions

Soak the dried white beans in water overnight.
Drain and rinse the beans, then cook them in a pot of boiling water until tender, about 1 hour.
In a large bowl, whisk together the olive oil, red wine vinegar, garlic, oregano, salt, and pepper.
Add the cooked beans, parsley, and sun-dried tomatoes to the bowl and toss to coat.
Let the beans marinate for at least 30 minutes before serving.
Serve chilled or at room temperature.

Discover my favorite kitchen tools I always use.