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Hot Honey Feta Chicken


  • Author: Kelly Merritt
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Discover the Irresistible Recipe That Will Spice Up Your Dinner Table!


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup honey
  • 2 tablespoons olive oil
  • 1 teaspoon red pepper flakes
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a small bowl, mix together honey, olive oil, red pepper flakes, salt, and pepper.
  3. Place the chicken breasts in a baking dish and pour the honey mixture over them.
  4. Sprinkle crumbled feta cheese on top of the chicken.
  5. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
  6. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, marinate the chicken in the honey mixture for a few hours before baking.
  • Serve with a side of roasted vegetables or a fresh salad.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 320
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: Hot Honey Feta Chicken