Description
Experience the Ultimate Comfort Food Magic Today!
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup chopped onion
- 1 egg
- 1 cup BBQ sauce
- 1/4 cup honey
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a large bowl, combine ground beef, breadcrumbs, chopped onion, egg, garlic powder, salt, and black pepper.
- Form the mixture into meatballs, about 1 inch in diameter.
- Place the meatballs in the crockpot.
- In a separate bowl, mix together BBQ sauce and honey.
- Pour the BBQ sauce mixture over the meatballs in the crockpot.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Serve warm and enjoy!
Notes
- For a spicier kick, add some cayenne pepper to the meatball mixture.
- These meatballs can be served as an appetizer or over rice for a main dish.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Appetizer/Main Dish
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 4 meatballs
- Calories: 250
- Sugar: 10g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 70mg