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Heart Jam Thumbprint Cookies

Heart Jam Thumbprint Cookies: Discover the Sweet Love Story Behind This Irresistible Recipe!


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  • Author: Kelly
  • Total Time: 35 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

Discover the Sweet Love Story Behind This Irresistible Recipe!


Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup fruit jam (your choice)


Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
  4. In another bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  6. Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
  7. Use your thumb to make an indentation in the center of each cookie.
  8. Fill each indentation with your choice of fruit jam.
  9. Bake for 12-15 minutes or until the edges are lightly golden.
  10. Allow to cool on a wire rack before serving.

Notes

  • Feel free to experiment with different flavors of jam.
  • Store cookies in an airtight container for up to a week.
  • These cookies make a great gift for loved ones!
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg