Description
Discover the mouthwatering recipe that will elevate your next gathering!
Ingredients
Scale
- 1 pound chicken breast, cut into cubes
- 1/4 cup olive oil
- 1/4 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Skewers (wooden or metal)
Instructions
- In a bowl, combine olive oil, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper.
- Add the chicken cubes to the marinade and mix well to coat.
- Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
- Preheat the grill to medium-high heat.
- Thread the marinated chicken onto skewers.
- Grill the skewers for 10-12 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- Remove from the grill and let rest for a few minutes before serving.
Notes
- Soak wooden skewers in water for 30 minutes before grilling to prevent burning.
- Serve with a side of marinara sauce for dipping.
- Feel free to add vegetables like bell peppers or onions to the skewers for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 220
- Sugar: 0g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Garlic Parmesan Chicken Skewers