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Classic French Onion Dip


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  • Author: chef-emmy
  • Total Time: 75 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A creamy and savory French Onion Dip perfect for gatherings, made with sour cream, mayonnaise, and sweet onions.


Ingredients

Scale
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 cup finely chopped sweet onions
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Chopped green onions for garnish (optional)


Instructions

  1. Combine the sour cream and mayonnaise in a mixing bowl.
  2. Fold in the chopped onions, garlic powder, and onion powder slowly.
  3. Season with salt and pepper to taste.
  4. Mix until well blended.
  5. Cover and refrigerate for at least 60 minutes to allow the flavors to meld.
  6. Serve with chips or vegetable sticks, garnished with green onions if desired.

Notes

Let the dip chill to enhance flavors, and try different add-ins like diced peppers for variety.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 22g
  • Saturated Fat: 3g
  • Unsaturated Fat: 19g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 10mg