Description
A delicious recipe for roasted orange chicken that combines sweet and savory flavors, perfect for family meals.
Ingredients
Scale
- 4 chicken thighs
- 2 oranges, juiced and zested
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the orange juice, zest, honey, soy sauce, olive oil, garlic, salt, and pepper.
- Place the chicken thighs in a baking dish and pour the marinade over them.
- Let the chicken marinate for at least 30 minutes.
- Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and golden brown.
- Serve with your choice of sides.
Notes
- For extra flavor, marinate the chicken overnight.
- Serve with steamed vegetables or rice for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main Dish
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 320
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Easy Sweet and Savory Roasted Orange Chicken