Description
A delightful appetizer featuring creamy cheese and a sweet and spicy jelly in crispy phyllo cups.
Ingredients
Scale
- 1 package phyllo cups
- 8 oz cream cheese, softened
- 1/2 cup cranberry pepper jelly
- 1/4 cup chopped green onions
Instructions
- Preheat the oven to 350°F (175°C).
- Place the phyllo cups on a baking sheet.
- In a mixing bowl, combine the softened cream cheese and cranberry pepper jelly until smooth.
- Fill each phyllo cup with the cream cheese mixture.
- Bake in the preheated oven for 10-12 minutes or until the cups are golden brown.
- Remove from the oven and sprinkle with chopped green onions before serving.
Notes
- For a spicier kick, add more pepper jelly.
- These can be made ahead of time and baked just before serving.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 phyllo cup
- Calories: 120
- Sugar: 5g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg