Description
Chocolate Peanut Butter Rice Krispie Cups are the ultimate sweet treat that will melt your heart!
Ingredients
Scale
- 3 cups Rice Krispies
- 1 cup creamy peanut butter
- 1 cup chocolate chips
- 1/2 cup honey
- 1/2 teaspoon vanilla extract
Instructions
- In a large bowl, combine the Rice Krispies and peanut butter.
- In a saucepan, melt the chocolate chips, honey, and vanilla extract over low heat until smooth.
- Pour the chocolate mixture over the Rice Krispies and peanut butter, stirring until well combined.
- Press the mixture into a lined muffin tin.
- Refrigerate for at least 30 minutes until set.
- Remove from the tin and enjoy!
Notes
- Store in an airtight container in the refrigerator.
- For a crunchier texture, use crunchy peanut butter.
- Feel free to add nuts or dried fruit for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Chocolate Peanut Butter Rice Krispie Cups