Description
A delicious and easy-to-make recipe for Chicken Parm Bites that will satisfy your cravings.
Ingredients
Scale
- 1 pound chicken breast, cut into bite-sized pieces
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 eggs, beaten
- 1 cup marinara sauce, for dipping
- 1 cup shredded mozzarella cheese
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix breadcrumbs, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper.
- Dip each chicken piece into the beaten eggs, then coat with the breadcrumb mixture.
- Place the coated chicken bites on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until the chicken is cooked through and golden brown.
- Remove from the oven and sprinkle shredded mozzarella cheese on top.
- Return to the oven for an additional 5 minutes, or until the cheese is melted.
- Serve with marinara sauce for dipping.
Notes
- For extra flavor, marinate the chicken in Italian dressing before coating.
- These bites can be made ahead of time and frozen for later use.
- Feel free to add your favorite herbs and spices to the breadcrumb mixture.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 4 bites
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 100mg