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Artisan Hot Honey Feta Chicken

Artisan Hot Honey Feta Chicken


  • Author: Kelly Merritt
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Discover the Irresistible Flavors That Will Delight Your Taste Buds!


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1/2 cup hot honey
  • 1 cup crumbled feta cheese
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix the hot honey, olive oil, garlic powder, onion powder, salt, and pepper.
  3. Place the chicken breasts in a baking dish and pour the honey mixture over them, ensuring they are well coated.
  4. Sprinkle the crumbled feta cheese on top of the chicken.
  5. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
  6. Let it rest for a few minutes before serving.

Notes

  • Serve with a side of roasted vegetables or a fresh salad.
  • Adjust the amount of hot honey based on your spice preference.
  • This dish pairs well with a light white wine.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 350
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: Artisan Hot Honey Feta Chicken