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Apple Crisp Cheesecake Bites

Apple Crisp Cheesecake Bites: Discover the Perfect Blend of Sweet and Crunchy Delight!


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  • Author: Kelly
  • Total Time: 45 minutes
  • Yield: 12 bites 1x
  • Diet: Vegetarian

Description

Discover the Perfect Blend of Sweet and Crunchy Delight!


Ingredients

Scale
  • 1 cup graham cracker crumbs
  • 1/4 cup sugar
  • 1/2 cup unsalted butter, melted
  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 2 cups diced apples
  • 1 tsp cinnamon
  • 1/2 cup rolled oats
  • 1/4 cup brown sugar
  • 1/4 cup flour
  • 1/4 cup butter, softened


Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix graham cracker crumbs, sugar, and melted butter until combined.
  3. Press the mixture into the bottom of a greased muffin tin to form the crust.
  4. In another bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth.
  5. Fold in the diced apples and cinnamon into the cream cheese mixture.
  6. Fill each crust with the apple cheesecake mixture.
  7. In a separate bowl, combine oats, brown sugar, flour, and softened butter to create the topping.
  8. Sprinkle the topping over the cheesecake bites.
  9. Bake for 20-25 minutes or until the topping is golden brown.
  10. Allow to cool before serving.

Notes

  • For a more intense apple flavor, use a mix of sweet and tart apples.
  • These bites can be served warm or chilled.
  • Store leftovers in an airtight container in the refrigerator.
  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite
  • Calories: 150
  • Sugar: 10g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg