Description
Discover the secret to this cozy fall dessert delight!
Ingredients
Scale
- 1 ½ cups apple butter
- 1 cup sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- 1 tablespoon all-purpose flour
- 1 pie crust (store-bought or homemade)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the apple butter, sugar, eggs, vanilla extract, cinnamon, nutmeg, and flour. Mix until smooth.
- Pour the apple butter mixture into the prepared pie crust.
- Bake in the preheated oven for 45-50 minutes, or until the filling is set and the crust is golden brown.
- Allow the pie to cool before serving. Enjoy!
Notes
- Serve with whipped cream or vanilla ice cream for added indulgence.
- This pie can be made a day in advance and stored in the refrigerator.
- Feel free to adjust the spices according to your taste.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 70mg
Keywords: Apple Butter Pie, Cozy Fall Dessert