What is Classic Ground Turkey Cranberry Sliders?
Classic Ground Turkey Cranberry Sliders are a delightful twist on traditional sliders, combining the savory goodness of ground turkey with the sweet and tangy flavor of cranberry sauce. This recipe has its roots in American cuisine, where turkey and cranberry are often celebrated during the holiday season. These sliders not only capture the essence of festive gatherings but also bring a comforting, home-cooked feel to any meal.
In many households, turkey is a staple during Thanksgiving, and cranberry sauce is a beloved accompaniment. By merging these two ingredients into a slider, I’ve created a dish that embodies the spirit of celebration while being approachable for everyday cooking. The sliders are perfect for holiday appetizers, game day snacks, or even a cozy family dinner. They offer a unique blend of flavors that can satisfy both the sweet and savory cravings of your loved ones.
As I prepare these sliders, the aroma of turkey mingling with the rich scent of cranberry fills my kitchen, evoking memories of family gatherings and laughter. It’s a reminder that food has the power to bring us together, creating moments that linger long after the last bite. So, whether you’re hosting a festive party or simply looking for a comforting meal, these Classic Ground Turkey Cranberry Sliders are sure to impress!
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Classic Ground Turkey Cranberry Sliders
- Total Time: 30 minutes
- Yield: 12 sliders 1x
- Diet: Low Fat
Description
Delicious and festive sliders made with ground turkey and cranberry sauce, perfect for holiday gatherings.
Ingredients
- 1 lb ground turkey
- 1/2 cup cranberry sauce
- 1/4 cup breadcrumbs
- 1/4 cup chopped onion
- 1 egg
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
- Slider buns
- Fresh spinach or lettuce for topping
Instructions
- In a large bowl, combine ground turkey, cranberry sauce, breadcrumbs, onion, egg, garlic powder, salt, and pepper.
- Mix until well combined and form into small patties.
- Preheat a skillet over medium heat and cook the patties for about 5-7 minutes on each side, or until fully cooked.
- Assemble the sliders by placing a turkey patty on each slider bun and topping with fresh spinach or lettuce.
- Serve warm and enjoy!
Notes
- Feel free to add cheese or other toppings as desired.
- These sliders can be made ahead of time and reheated before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 150
- Sugar: 3g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 50mg
Keywords: Classic Ground Turkey Cranberry Sliders
